brunch

Starters  |  Soups & Salads  |  House Specialties  |   Sides
 
Starters
CROSTINI DI SALMONE
CROSTINI WITH SMOKED SALMON, CAPERS, RED ONION, CREAM CHEESE
15.00
BROCCOLI RABE SPRING ROLLS
BROCCOLI RABE, PROVOLONE, RICOTTA CHEESE WITH HONEY MUSTARD AIOLI
11.00
NEW ENGLAND OYSTER
½ DOZEN OYSTERS, SEASONAL MIGNONETTE, COCKTAIL SAUCE,HORSERADISH, LEMON
16.00
BRUSCHETTA
ROASTED TOMATOES, BASIL, GOAT CHEESE, MOZZARELLA, RED ONION, BALSAMIC REDUCTION
11.00
BREAKFAST TACOS
SCRAMBLED EGGS, CHEDDAR CHEESE, SAUSAGE, BACON, PICO DE GALLO, HOLLANDAISE SAUCE, FLOUR TORTILLAS
10.00
CHEF FRUIT SALAD
SELECTION OF SEASONAL FRUITSSOUP
8.00
 
 
Soups & Salads
SOUP OF THE DAY
CUP OR BOWL
5.00/9.00
ROASTED BEET SALAD
RED AND YELLOW BEETS, BABYRUSSIAN KALE, TOASTED ALMONDS,FETA CHEESE, BALSAMIC REDUCTION
14.00
CAESAR SALAD
ROMAINE LETTUCE, SHAVED PARMESAN CHEESE, HOUSE-MADE CROUTONS, CAESAR DRESSING
11.00
BISTRO SALAD
MIXED GREENS, RED ONION, GOAT CHEESE, CRANBERRIES, WHITE BALSAMIC DRESSING
9.00
FRENCH ONION
CARAMELIZED ONIONS, SHERRY WINE, SWISS CHEESE, CROSTINI
7.00/10.00
COBB SALAD
MIXED GREENS, CHICKEN, CORN,BLUE CHEESE, CHERRY TOMATOES,BACON, EGG, AVOCADO, GREEN GODDESS DRESSING
15.00
ADD-ONS:
Grilled Chicken
Salmon
Shrimp
Seared ahi tuna
Steak
8.00
11.00
10.00
11.00
11.00
 
 
House Specialties
THE WHOLE FARM
THREE EGGS ANY STYLE, SAUSAGE, BACON, FRENCH TOAST,HOME FRIES
14.00
EGGS BENEDICT
POACHED EGGS, CANADIAN BACON, HOLLANDAISE SAUCE, ENGLISH MUFFIN
14.00
TENDERLOIN BENEDICT
POACHED EGGS, FILET MIGNON, HOLLANDAISE, HOME FRIES
19.00
BISTRO EGGS ANY STYLE
EGGS, CHOICE OF BACON, SAUSAGE OR HAM, TOAST, HOMEFRIES
12.00
CLASSIC TURKEY CLUB
ROASTED TURKEY, TOMATOES, BACON, LETTUCE, AGED CHEDDAR,FRENCH FRIES
14.00
BUTTERMILK PANCAKES
BLUEBERRY COMPOTE, WHIPPED CREAM
11.00
BRIOCHE FRENCH TOAST
CINAMON BRIOCHE, BANANAS FOSTER, WHIPPED CREAM
14.00
BREAKFAST PIZZA
SCRAMBLED EGGS, HAM, CHEDDAR, SPINACH, POTATOES,HOLLANDAISE SAUCE– SUBSTITUTE GLUTEN FREE CAULIFLOWER CRUST –
15.00
LOBSTER OMELETTE
MAINE LOBSTER, TOMATO, BASIL, MOZZARELLA, HOME FRIES, NEWBURG SAUCE
19.00
VEGGIE OMELETTE
TOMATOES, MUSHROOMS, ONIONS, PEPPERS, SPINACH, SWISS CHEESE, HOME FRIES, TOAST
12.00
BISTRO BURGER
BLACK ANGUS BEEF, CHEDDAR CHEESE, LETTUCE, TOMATO, PICKLE, FRIES– ADD: BACON (1), FRIED EGG (1), SWEET POTATO FRIES (1) –
15.00
CHICKEN & WAFFLE
BUTTERMILK FRIED CHICKEN, PEACH COMPOTE, MAPLE SYRUP
15.00
CRAB CAKE BENEDICT
POACHED EGGS, AVOCADO, HOLLANDAISE, HOME FRIES
18.00
BELGIAN WAFFLE
FRESH BERRIES, STRAWBERRY COMPOTE, WHIPPED CREAM
11.00
 
 
Sides
SINGLE EGG 4.00
BACON 5.00
SAUSAGE 5.00
HAM 5.00
TOAST 1.75
ENGLISH MUFFIN 4.00
FRENCH FRIES 4.00
SWEET POTATO FRIES 6.00
 
***CONSUMING REW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH OR EGGS MAY INCREASE YOUR RISK OF FOOD BORN ILLNESS, ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS***
***BEFORE PLACING YOUR ORDER, PLEASE NOTIFY YOUR SERVER IF A PERSON IN YOUR PARTY HAS A FOOD ALLERGY***
*** PARTIES OF 6 OR MORE ARE SUBJECT TO AN 18% GRATUITY***
Diners Choice award 2018
Diners Choice award 2019
social media facebook instagram