dinner

Starters  |  Soup & Salad  |  Entrees  |  Pizza
 
Starters
Baked Goat Cheese
avocado hummus, roasted garlic, mediterranean olives, grilled pita
14.00
Crab Fritters
applewood smoked bacon, grilled corn, jicama salad, upland cress, chipotle aioli
14.00
Broccoli Rabe Spring Rolls
provolone & ricotta cheese, sweet italian sausage, honey mustard sauce
11.00
Little Neck Clams
chorizo sausage, oven dried tomatoes, garlic, white wine, lemon basil pesto, crostini
12.00
Shrimp Cocktail
cocktail sauce, horseradish, lemon ♦
12.00
Green Curry Mussels
ginger, lemongrass, coconut milk, shallots, green garlic curry broth, crostini
12.00
Chicken Quesadilla
adobo braised chicken, cheddar jack cheese, pico de gallo, cilantro sour cream
10.00
Hawaiian Tuna Poke
ahi tuna, edamame, crispy wontons, wasabi aioli, sweet chili garlic, ponzu sauce
14.00
Crispy Calamari
cherry peppers, scallions, sweet chili aioli, pomodoro
13.00
Fish Taco’s
jack cheese, slaw, avocado, pico de gallo, lettuce, cilantro lime aioli
10.00
Bistro Wings
mongolian bbq sauce, coconut creme fraiche
10.00
New England Oysters
seasonal mignonette, cocktail sauce, lemon ♦
12.00
Ask your server about
ESB Signature Tapas Plate
Priced Daily
 
 
Soup & Salad
Corn & Crab Bisque
blue crab, grilled corn, chive oil ♦
8.00
Kale & Quinoa Salad
roasted beets, sunflower seeds, shaved carrots, feta cheese, lemon chive dressing ♦
12.00
Soup de Jour
our daily creation
4/8
Caesar  Salad
romaine hearts, shaved parmesan, croutons
8.00
Heirloom Tomato Salad
buffalo mozzarella, evoo, balsamic reduction, micro basil ♦
14.00
Bistro Salad
mixed greens, red onions, carrots, dried cranberries, goat cheese, citrus vinaigrette ♦
8.00
 
 
Entrees
Grilled Pork Chop
chipotle & cheddar cheese mashed potatoes, green beans, crispy onion strings, salsa roja
21.00
14 oz Ribeye
au gratin potatoes, grilled asparagus, onion strings, chimichurri
28.00
Baked Haddock
creamed spinach, new potatoes, lobster newburg, carrot salad
23.00
Paella
short grain rice, chicken, chorizo, clams, shrimp, mussels, tomatoes, sweet peas, creamy saffron sauce
26.00
Lemon Verbena Chicken
yukon gold mashed potatoes, sautéed baby spinach, shiitake mushroom jus ♦
19.00
Grilled Swordfish
crab and shrimp stuffing, quinoa, tuscan kale, lemon beurre blanc
25.00
Clams & Linguine
little neck clams, garlic, white wine, basil, parmesan cheese
21.00
Tandoori Spiced Salmon
jasmine rice, baby bok choy, ginger & mango salsa
21.00
Blackened Chicken Pasta
penne pasta, baby spinach, portobello mushrooms, scallions, roasted garlic cream
18.00
Lobster Mac & Cheese
fresh Maine lobster, fontina, aged cheddar, cracker crumble
26.00
Quinoa
roasted portobello mushrooms, zucchini, baby kale, asparagus, avocado, goat cheese, crispy carrots
18.00
Bistro Burger
black angus beef, cheddar cheese, fries add bacon or sweet potato fries+ 1.00
13.00
Steak Frites
grilled bavette, garlic parmesan fries marsala sauce
22.00
Strozzapreti
grilled sausage, artichoke hearts, sundried tomatoes, tuscan kale, rosemary jus
19.00
   
 
Pizza
Margherita Pizza
vine ripe tomatoes, fresh mozzarella, basil, parmesan
11.00
White Pizza
chicken, caramelized onions, sun-dried tomatoes, goat cheese, mozzarella, pesto
13.00
Clam Pizza
little neck clams, garlic, mozzarella, fontina cheese, basil pesto, baby kale
13.00
Fig & Prosciutto
fresh figs, shaved prosciutto, parmesan, brie cheese, arugula
13.00
   
   
♦ Made with gluten free ingredients ♦
18% service charge will be added to parties of 8 and more

Many of our dishes can be easily altered to meet your dietary needs.
Please inform your server of any allergies or intolerances so we may prepare your selections to the best of our ability.


*Consumer advisory warning for raw foods – In compliance with the department of public health, we advise that eating raw or uncooked meat, poultry, or seafood may pose a risk to your health.