dinner

Starters  |  Soup & Salad  |  Entrees  |  Pizza
 
Starters
Charcuterie Board
Chef's selection of cured meats & cheeses seasonal fruit, olives, grilled pita
14.00
Chicken Quesadilla
adobo braised chicken, cheddar jack cheese, pico de gallo, sour cream
11.00
Bruschetta
tomato, roasted garlic, mozzarella goat cheese, pesto, balsamic reduction
10.00
Seared Ahi Tuna Sashimi
edamame, crispy wontons, wasabi aioli, sweet chili garlic, ponzu sauce
14.00
Broccoli Rabe Spring Rolls
provolone & ricotta cheese, honey mustard sauce
11.00
Crispy Calamari
cherry peppers, scallions, sweet chili aioli pomodoro
13.50
Sweet Potato Gnocchi
stuffed with ricotta cheese, prosciutto figs, chestnuts, brown butter cream sauce
13.00
Fish Tacos
jack cheese, slaw, avocado, pico de gallo, lettuce, cilantro lime aioli
13.00
Shrimp Cocktail 
cocktail sauce, horseradish, lemon
12.00
Bistro Wings
hoisin honey BBQ sauce, peppercorn aioli
11.00
PEI Mussels
chorizo, garlic, white wine, lemon
13.00
New England Oysters
seasonal mignonette, cocktail sauce, lemon grape tomatoes, crostini
12.00
ESB Signature Tapas Plate
Priced Daily
 
 
Soup & Salad
Add the following to any salad:  Chicken - 6 / Salmon - 9 / Shrimp - 8 / Seared Ahi  Tuna - 9 / Steak Tips - 9
Seafood Chowder
applewood smoked bacon, chive oil
6/9
Boston Bibb
honey crisp apple, toasted walnuts, bacon gorgonzola cheese dressing
9.00
Soup de Jour
our daily creation
5/8
Caesar  Salad
romaine hearts, shaved parmesan, croutons
8.00
Roasted Beet Salad  
roasted beets, Vermont goat cheese frisee, balsamic reduction
12.00
Bistro Salad
mixed greens, red onions, carrots, craisins, goat cheese, white balsamic vinaigrette
8.00
 
 
Entrees
Grilled Pork Chop
bacon infused double thick chop cannellini bean ragout, broccoli rabe
19.00
Grilled Salmon
roasted corn, cucumber & avocado salad heirloom quinoa, cilantro lime vinaigrette
22.00
14 oz Ribeye
garlic mashed potatoes, grilled asparagus onion strings, chianti reduction
28.00
Bowtie Chicken Pasta
grilled chicken, rapini, shiitake mushrooms oven cured tomatoes, roasted garlic sauce
18.00
Baked Haddock
creamed spinach, new potatoes, lobster newburg, carrot salad
23.00
Lobster Mac & Cheese
fresh Maine lobster, fontina, aged cheddar, cracker crumble
26.00
Crispy Roasted Duck
maple leaf farm duck, sweet potato puree sugar snap peas, cherry compote
28.00
Quinoa
acorn squash, goat cheese, swiss chard golden beets, celery root, roasted parsnips
18.00
Herb Brick Chicken ♦
au gratin potatoes, sautéed green beans, shiitake mushroom jus
22.00
Bistro Burger
black angus beef, cheddar cheese, fries
add bacon or sweet potato fries
13.00

+1.00
Sea Scallops
lobster risotto, sautéed baby spinach roasted tomato, newburg sauce
28.00
Steak Frites
grilled bavette, garlic parmesan fries marsala sauce
24.50
Braised Lamb Shank
celery root puree, tuscan kale gremolata, cabernet sauvignon reduction
26.00
Beef Short Rib
yukon gold garlic mashed potatoes sautéed Brussels sprouts, chianti demi
25.00
 
 
Pizza
Margherita Pizza
vine ripe tomatoes, fresh mozzarella, marinara, basil, parmesan
13.00
Duck Confit Pizza
chorizo sausage, manchego cheese caramelized onion, truffle oil, baby kale
15.00
Italian Sausage & Broccoli Rabe
marinara, fontina & mozzarella cheese roasted garlic, red chili flakes
14.00
Fig & Prosciutto
figs, white sauce, shaved prosciutto parmesan, brie cheese, arugula
14.00
 
 
*Consumer advisory warning for raw foods – In compliance with the department of public health, we advise that eating raw or uncooked meat, poultry, or seafood may pose a risk to your health.