| Starters | Soup, Salad & Sandwiches | Entrees | |
| Starters | |
| Bruschetta oven roasted tomatoes, oregano, goat cheese, onions, balsamic reduction |
10.00 |
| Crispy Calamari cherry peppers, scallions, sweet chili aioli, pomodoro |
13.00 |
| Daily Tapas Plate an assortment of appetizers |
15.00 |
| Bistro Wings hoisin honey barbecue sauce, peppercorn aioli |
11.00 |
| PEI Mussels shallots, garlic, grape tomatoes, white wine, whole grain mustard cream sauce, crostini |
13.00 |
| Chicken Quesadilla adobo braised chicken, cheddar jack cheese, pico de gallo, sour cream |
11.00 |
| Soup, Salad & Sandwiches | |
| All Sandwiches served with choice of Salad or French Fries) Add the following to any Salad: Chicken {6} Salmon {9} Shrimp {8} Seared Ahi Tuna {9} Steak {9} |
|
| Roasted Beet Salad ♦ kale, goat cheese, toasted almonds, evoo, balsamic reduction |
12.00 |
| Bistro Salad ♦ mixed greens, poached pear, red onion, goat cheese, dried cranberries, white balsamic vinaigrette |
8.00 |
| Caesar Salad romaine hearts, shaved parmesan, garlic croutons |
9.00 |
| Soup Du Jour our daily creation |
4/8 |
| French Onion Soup gruyere cheese, crostini add braised beef |
6/9 +2.00 |
| Traditional Cobb Salad ♦ chicken, corn, blue cheese, tomato, bacon, egg, avocado, green goddess dressing |
14.00 |
| Grilled Chicken Sandwich brie, apples, arugula, cranberry aioli, rustic Italian bread |
12.00 |
| Spinach Panzanella Salad apples, walnuts, blue cheese, pomegranate seeds, warm bacon vinaigrette, focaccia |
13.00 |
| 10 oz Bistro Burger black angus beef, cheddar cheese add bacon, fried egg or onion rings +1.00 |
14.00 |
| Classic Turkey Club house made roasted turkey breast, bacon, tomatoes, lettuce, aged cheddar, mayo |
12.00 |
| Seared Ahi Tuna Wrap avocado, pineapple salsa, pickled red onion, arugula, naan |
14.00 |
| Fish Tacos cheddar jack cheese, slaw, pico de gallo, cilantro lime aioli |
13.00 |
| Fried Haddock Sandwich coleslaw, cheddar, tartar sauce, toasted bun |
13.00 |
| Cheese Steak shaved ribeye, pepper & onion jam, provolone |
15.00 |
| Entrees | |
| Steak Frites grilled pub steak, garlic parmesan fries, bearnaise butter, arugula & carrot salad |
15.00 |
| Fisherman’s Platter haddock, shrimp, calamari, fries, onion rings, coleslaw, house made tartar sauce |
16.00 |
| Grilled Salmon ♦ white beans, kale, oven roasted tomatoes, fennel, house made chorizo, seafood broth |
15.00 |
| Stuffed Acorn Squash ♦ quinoa, cauliflower, kale, dried cherries, feta, pecans |
13.00 |
| Blackened Chicken Alfredo grape tomatoes, mushrooms, spinach, pancetta, scallions, fettucine |
14.00 |
| Beer Battered Fish & Chips fried haddock, fries, coleslaw, house made tartar sauce |
15.00 |
| *Consumer Advisory Warning For Raw Foods - In compliance with the Department of Public Health, we advise that eating raw or undercooked meat, poultry, or seafood poses a risk to your health. 18% service charge will be added to parties of 8 and more |
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