Our Menu
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food born illness, especially if you have certain medical conditions.
Starters
Chef's selection of artisanal cheese, cured meats, fruit, and grilled bread.
Served with grilled scallions and ponzu sauce.
Adobo braised chicken, cheddar jack cheese, pico de gallo, sour cream.
Chef's selection of three daily tapas.
Hoisin-honey BBQ sauce, grilled pineapple & peppercorn aioli.
Classic risotto, short rib, mozzarella, plum tomato sauce.
Eggplant rolled with ricotta and spinach over plum tomato sauce.
Whipped ricotta, plum tomato sauce, grilled bread.
Cherry peppers, sweet chili aioli, plum tomato sauce.
Fried haddock, cheddar jack cheese, house slaw, pico de gallo, cilantro lime aioli.
Caramelized onions, American cheese, house-made spicy ketchup.
White wine, grape tomatoes, shallots, garlic, whole grain mustard cream sauce, crostini.
½ dozen oysters, seasonal mignonette, cocktail sauce, horseradish, lemon.
Served with carrots, celery, olives, and grilled bread.
Soups & Salads
Additions: Grilled Chicken +$8.00 | Salmon +$11.00 | Shrimp +$10.00 | Steak +$11.00 | Seared Ahi Tuna +$11.00
Cup $7.00 | Bowl $9.00
Caramelized onions, gruyère cheese, sourdough toast.
Cup $9.00 | Bowl $11.00
Romaine lettuce, shaved parmesan cheese, house-made croutons, Caesar dressing.
Mixed greens, red onion, goat cheese, cranberries, white balsamic dressing.
Mixed greens, cucumber, tomatoes, red onion, olives, pepperoncini, feta cheese, honey dijon vinaigrette.
Arugula, orange, goat cheese, pickled red onion.
House Specialties
Lobster risotto, baby spinach, lobster Newburg sauce.
Honey-roasted ½ chicken, garlic mashed potatoes, honey glazed baby carrots, herb chicken jus.
Garlic mashed potatoes, seasonal vegetables, red wine sauce.
14oz angus beef, crispy potato pancake, sour cream, chives, roasted brussels sprouts, bacon, and cowboy butter.
Butternut squash, asparagus, brown butter sage sauce.
Parmesan truffle fries, arugula salad, chimichurri.
Black Angus Beef, Cheddar Cheese, Lettuce, Tomato, Pickle, Fries • Add: Bacon $2.00, Fried Egg $2.00, Sweet Potato Fries $2.00
Tender eggplant baked with cheese, plum tomato sauce, served with linguini pasta.
Center cut, vinegar peppers, onions, roasted potatoes, and sausage.
Roasted corn, tomato, brussels sprouts, lima beans, succotash.
Pasta
Substitute gluten-free pasta +$1.00
Cavatappi pasta, fontina cheese, aged cheddar, cracker crumb | Substitute Maine lobster (MKT)
Pappardelle, beef, pork, veal, shaved parmesan, fresh basil.
Jumbo shrimp, clams, mussels, calamari, spicy plum tomato sauce over linguini.
Sautéed chicken served with wild mushrooms, marsala sauce, penne pasta.
Pizza
Substitute gluten-free cauliflower crust +$1.00
Figs, proscuitto, aged mozzarella, arugula, balsamic reduction.
Vine-ripened tomatoes, fresh mozzarella, plum tomato sauce, basil, parmesan cheese.
Pepperoni, aged mozzarella, plum tomato sauce, parmesan cheese.
Roasted tomatoes, garlic, parmesan cheese, and chives.
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Starters
White wine, grape tomatoes, shallots, garlic, whole grain mustard cream sauce, crostini.
Hoisin-honey BBQ sauce, grilled pineapple & peppercorn aioli.
Caramelized onions, American cheese, house-made, spicy ketchup.
Adobo braised chicken, cheddar jack cheese, pico de gallo, sour cream.
Cherry peppers, sweet chili aioli, plum tomato sauce.
Fried haddock, cheddar jack cheese, slaw, pico de gallo, cilantro lime aioli.
½ dozen oysters, seasonal mignonette, cocktail sauce, horseradish, lemon.
Chef's selection of three daily tapas.
Soups & Salads
Additions: Grilled Chicken +$8.00 | Salmon +$11.00 | Shrimp +$10.00 | Seared Ahi Tuna +$11.00 | Steak +$11.00
Cup $7.00 | Bowl $9.00
Caramelized onions, gruyère cheese, sourdough toast.
Cup $9.00 | Bowl $11.00
Romaine lettuce, shaved parmesan cheese, house-made croutons, Caesar dressing.
Mixed greens, red onion, goat cheese, cranberries, white balsamic dressing.
Mixed greens, chicken, corn, blue cheese, cherry tomatoes, bacon, egg, avocado, green goddess dressing.
Mixed greens, cucumber, tomatoes, red onion, olives, pepperoncini, feta cheese, honey dijon vinaigrette.
House Specialties
Slow half-roasted chicken, garlic mashed potatoes, green beans, natural au jus.
Butternut squash, asparagus, brown butter sage sauce.
Fried haddock, coleslaw, tartar sauce, French fries.
Black angus beef, cheddar cheese, lettuce, tomato, pickle, fries • Add: Bacon $2.00, Fried Egg $2.00, Sweet Potato Fries $2.00
Avocado, coleslaw, pickled red onion, arugula, cilantro lime aioli.
House-roasted turkey, tomatoes, bacon, lettuce, aged cheddar, mayo, French fries.
Braised short rib, caramelized onions, gouda cheese, whole grain mustard sauce, French fries.
Garlic mashed potatoes, sautéed green beans, red wine demi.
Sautéed chicken served with wild mushrooms, marsala sauce, and penne pasta.
Buttermilk chicken, lettuce, tomato, chipotle aioli, homemade chips.
Pizza
Figs, proscuitto, aged mozzarella, arugula, balsamic reduction.
Pepperoni, aged mozzarella, plum tomato sauce, parmesan cheese.
Vine-ripened tomatoes, fresh mozzarella, plum tomato sauce, basil, parmesan cheese.
Roasted tomatoes, garlic, parmesan cheese, and chives.
Menu
Served with caramelized bananas, caramel sauce, vanilla ice cream & whipped cream.
Served with toasted coconut and whipped cream.
Vanilla bean, served with fresh berries.
Served with fresh ricotta, chocolate chips, orange marmalade, and pizzelle cookies.
Served with vanilla ice cream, hot fudge, chocolate sprinkles, candied walnuts, and whipped cream.
Served with claret sauce & whipped cream.
Served with caramel sauce, cranberries, and vanilla ice cream.
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Starters
Crostini with smoked salmon, capers, red onion, cream cheese.
Scrambled eggs, cheddar cheese, sausage, bacon, pico de gallo, hollandaise sauce, flour tortillas.
½ dozen oysters, seasonal mignonette, cocktail sauce, horseradish, lemon.
Selection of seasonal fruits.
Caramelized onions, American cheese, house-made spicy ketchup.
Homemade every Sunday.
Soups & Salads
Additions: Grilled Chicken +$8.00 | Salmon +$11.00 | Shrimp +$10.00 | Seared Ahi Tuna +$11.00 | Steak +$11.00
Cup $7.00 | Bowl $9.00
Caramelized onions, gruyère cheese, sourdough toast.
Cup $9.00 | Bowl $11.00
Mixed greens, chicken, corn, blue cheese, cherry tomatoes, bacon, egg, avocado, green goddess dressing.
Mixed greens, red onion, goat cheese, cranberries, white balsamic dressing.
Romaine lettuce, shaved parmesan cheese, house-made croutons, Caesar dressing.
Lump crab meat, romaine lettuce, hard-boiled egg, cherry tomato, cucumber, avocado, lemon chili dressing.
House Specialties
Scrambled eggs, ham, cheddar, spinach, potatoes, hollandaise sauce | Substitute gluten-free cauliflower crust.
Tomatoes, mushrooms, onions, peppers, spinach, Swiss cheese, home fries, toast.
Maine lobster, tomato, basil, mozzarella, home fries, Newburg sauce.
Three eggs any style, sausage, bacon, French toast, home fries.
Cinnamon brioche, bananas foster, whipped cream.
Scrambled eggs, bacon, avocado, American cheese, chipotle aioli, brioche, home fries.
Your choice of classic with ham, short rib, crab cake, or smoked salmon • Add: Short Rib $2.00, Crab Cake $2.00, Smoked Salmon $2.00
Black angus beef, cheddar cheese, lettuce, tomato, pickle, fries • Add: Bacon $2.00, Fried Egg $2.00, Sweet Potato Fries $2.00
House-roasted turkey, tomatoes, bacon, lettuce, aged cheddar, mayo, French fries.
Two eggs, choice of bacon, sausage or ham, toast, home fries.
Buttermilk fried chicken, peach compote, maple syrup.
Fresh berries, strawberry compote, whipped cream.
Garlic mashed potatoes, sautéed green beans, red wine demi.
Stuffed with lemon ricotta cream cheese topped with strawberries and whipped cream.
Sides
1/2 Tray serves 4-8 | Full Tray serves 8-12.
Off-site only. 24 hour notice required.
Deli Sandwiches
1/2 Tray $40.00 | Full Tray $75.00 • Arugula, tomato, horseradish mayo & boursin cheese.
1/2 Tray $40.00 | Full Tray $75.00 • House-made turkey breast, aged cheddar cheese, lettuce, tomato, bacon, mayo.
1/2 Tray $40.00 | Full Tray $65.00 • Lettuce, tomato, house-made mayo, cranberries.
1/2 Tray $40.00 | Full Tray $75.00 • Breaded chicken breast, pomodoro sauce, fresh mozzarella.
1/2 Tray $40.00 | Full Tray $75.00 • Prosciutto, salami, capicola, provolone, lettuce, tomato & Italian dressing.
1/2 Tray $40.00 | Full Tray $75.00 • Artichokes, roasted red pepper, cucumbers, feta cheese, spinach, hummus.
1/2 Tray $40.00 | Full Tray $75.00 • Grilled chicken, romaine hearts, house-made Caesar dressing.
Soups & Salads
1/2 Tray $35.00 | Full Tray $60.00 • Mixed greens, cherry tomatoes, cucumbers, red onion, white balsamic vinaigrette.
1/2 Tray $55.00 | Full Tray $95.00 • Romaine hearts, parmesan, croutons, house-made Caesar dressing.
3lb $25.00 | 5lb $45.00 • House-made red bliss potatoes, red onion, mayo.
3lb $35.00 | 5lb $65.00 • House-made with seasonal vegetables.
1pt $10.00 | 1qt $15.00 • House-made soup of the day.
Side Dishes
1/2 Tray $35.00 | Full Tray $65.00
1/2 Tray $40.00 | Full Tray $70.00
1/2 Tray $25.00 | Full Tray $45.00
1/2 Tray $55.00 | Full Tray $95.00 • Seasonal fresh fruit typically watermelon, cantaloupe, honeydew, pineapple, red grapes.
Pasta Selections
1/2 Tray $55.00 | Full Tray $90.00 • Sautéed chicken breast, garlic white wine cream sauce, penne pasta.
1/2 Tray $55.00 | Full Tray $90.00 • Sautéed chicken breast, mushrooms, shallots, marsala wine, penne pasta.
Fresh Maine lobster, fontina cheese, aged cheddar, cracker crumble, cavatappi pasta.
1/2 Tray $45.00 | Full Tray $80.00 • Fontina cheese, aged cheddar, cracker crumble, cavatappi pasta.
1/2 Tray $35.00 | Full Tray $60.00 • Shaved parmesan | Add Meatballs +$2.50 each.
1/2 Tray $55.00 | Full Tray $98.00 • Veal, pork, beef, shaved parmesan.
1/2 Tray $70.00 | Full Tray $120.00 • Large shrimp, garlic, cherry tomatoes, shaved parmesan.
1/2 Tray $55.00 | Full Tray $90.00 • grape tomatoes, baby spinach, penne pasta, Cajun cream sauce.
House Specialties
1/2 Tray $55.00 | Full Tray $95.00 • Fresh haddock, cracker crumble, Newburg sauce.
1/2 Tray $55.00 | Full Tray $95.00 • Fresh Atlantic salmon, whole grain mustard, honey & apple cider glaze.
1/2 Tray $45.00 | Full Tray $80.00 • Sliced eggplant, Italian cheese, fresh ricotta, pomodoro sauce, shaved parmesan.
1/2 Tray $55.00 | Full Tray $95.00 • In-house, slow roasted garlic & herbs with house-made natural au jus.
1/2 Tray $55.00 | Full Tray $95.00 • Roasted chicken breast, prosciutto, fresh mozzarella, sage jus.
1/2 Tray $50.00 | Full Tray $90.00 • Fresh ricotta, mozzarella, parmesan cheese, sundried tomatoes, baby spinach.
1/2 Tray $50.00 | Full Tray $90.00 • Italian herb panko breaded chicken breast, mozzarella, parmesan, pomodoro sauce.
1/2 Tray $50.00 | Full Tray $90.00 • Sweet Italian sausage baked with peppers and onions.
3 Course prix-fixe
$34 per person
Menu
Choice Of:
Soup of the Day
- Chef’s daily creation
Caprese Salad
- Tomato, fresh mozzarella, basil, balsamic reduction, EVOO
Choice Of:
Grilled Steak Tips
- Served with mashed potatoes, sauteed green beans, red wine demi sauce
Cajun Shrimp Pasta
- Roasted tomatoes, spinach, parmesan cream sauce over penne pasta
Choice Of:
N.Y Cheesecake
- Served with Strawberry sauce, Fresh whipped cream
Old Fashioned Sundae
- Vanilla ice, hot fudge, chocolate Sprinkles, whipped cream
Plated Dinner
$42.00 Per Guest
Served with fresh-baked dinner rolls & freshly brewed coffee & tea.
• Bistro Salad - Mixed greens, cherry tomatoes, cucumber, onions & balsamic dressing
• Caesar Salad - Romaine hearts, parmesan, house croutons
40 or more people choice of two
• Brick Chicken
• Stuffed Haddock
• Eggplant Parmesan
• Chicken Cordon Bleu
• Grilled Salmon Fillet
• Blackened Chicken Pasta
• Chicken Marsala
• N.Y. Sirloin
• Shrimp Linguine
• Vegetables: Honey Glazed Baby Carrots, Sautéed Broccolini, Zucchini & Summer Squash, Green Beans, Sautéed Garlic Spinach
• Starches: Roasted Fingerling Potatoes, Garlic Mashed Potatoes, Baby Red Bliss Potatoes, Parmesan Herb Risotto, House Rice
• Baked Stuffed Lobster MP
• Grilled Filet Mignon - add +$5.00 per guest
• Petite Filet & Stuffed Shrimp - add +$5.00 per guest
• Assorted Cookie $15.00 per dozen
• Mini Pastries $19.00 per dozen
• Chocolate Torte or Limoncello Cake $5.00 per guest
• Ice Cream Sundae Station $5.00 per guest
• Domestic & Imported Cheese & Fruit Display - Small $98.00 | Large $155.00
• Fresh Fruit Platter - Small $80.00 | Large $120.00
• Spinach Hummus - Small $80.00 | Large $110.00
• Vegetable Crudites with Herb Dip - Small $80.00 | Large $110.00
• Antipasto - Small $125.00 | Large $185.00
• Baked Brie - $90.00
• Raw Bar (oysters, clams & shrimp) - $150.00 | With Lobster Tails - MP
Savory Buffet
$38.00 Per Guest
25 guests minimum
Served with fresh-baked dinner rolls & freshly brewed coffee & tea.
• Bistro Salad - Mixed greens, cherry tomatoes, cucumber, onions & balsamic dressing
• Caesar Salad - Romaine hearts, parmesan, house croutons
• Baked Haddock
• Glazed Salmon
• Eggplant Lasagna
• Chicken Saltimbocca
• Shrimp Scampi with pasta
• Roast Beef with Au Jus
• Chicken, Broccoli & Alfredo
• Stuffed Chicken
• Chicken Parmesan
• Blackened Chicken Pasta
• Sausage, Pepper & Onion
• Lobster Mac & Cheese - $5.00 per guest
• Sirloin Tips - $5.00 per guest
• Roasted Potatoes
• Vegetables Penne with Pomodoro Sauce
• House Rice
• Assorted Cookie - $15.00 per dozen
• Mini Pastries - $19.00 per dozen
• Chocolate Torte or Limoncello Cake - $5.00 per guest
• Ice Cream Sundae Station - $5.00 per guest
• Domestic & Imported Cheese & Fruit Display - Small $98.00 | Large $155.00
• Fresh Fruit Platter - Small $80.00 | Large $120.00
• Spinach Hummus - Small $80.00 | Large $110.00
• Vegetable Crudites with Herb Dip - Small $80.00 | Large $110.00
• Antipasto - Small $125.00 | Large $185.00
• Baked Brie - $90.00
• Raw Bar (oysters, clams & shrimp) - $150.00 | With Lobster Tails - MP
Hors D’oeuvres Reception
$31.00 Per Guest
25 guests minimum
• Margherita Pizza
• Arancini
• Bistro Wings
• Bruschetta with Tomato, Basil, Onion & Goat Cheese
• Tandoori Steak Skewers
• Crab Cakes with Chipotle Aioli
• Meatball Sliders
• Chicken Pesto Skewers
• Pulled Pork Sliders
• Coconut Shrimp
• Crab - Stuffed Mushrooms
• Philly Cheese Steak Spring Rolls
• Domestic & Imported Cheese & Fruit Display - Small $98.00 | Large $155.00
• Fresh Fruit Platter - Small $80.00 | Large $120.00
• Spinach Hummus - Small $80.00 | Large $110.00
• Vegetable Crudites with Herb Dip - Small $80.00 | Large $110.00
• Antipasto - Small $125.00 | Large $185.00
• Baked Brie - $90.00
• Raw Bar (oysters, clams & shrimp) - $150.00 | With Lobster Tails - MP
• Assorted Cookie $15.00 per dozen
• Mini Pastries $19.00 per dozen
• Chocolate Torte or Limoncello Cake $5.00 per guest
• Ice Cream Sundae Station $5.00 per guest
Deli Luncheon Buffet
$29.00 Per Guest
25 guests minimum
Available 11:00 am - 3:00 pm
• Bistro Salad - Mixed greens, cherry tomatoes, cucumber, onions & balsamic dressing
• Caesar Salad - Romaine hearts, parmesan, house croutons
• Potato Salad - Small $40.00 | Large $60.00
• Pasta Salad - Small $40.00 | Large $60.00
• Roast Beef Rollup - Arugula, tomato, horseradish mayo & Boursin cheese
• Pulled Pork Slider - Slaw, house barbecue sauce
• Turkey Club - Mayo, cheddar, lettuce, tomato & bacon
• Chicken Salad - Dried cranberries, lettuce & tomato
• Mozzarella & Tomato Sandwich - Fresh basil & balsamic vinegar
• Chicken Parmesan Slider - Fried chicken breast, pomodoro sauce, fresh mozzarella
• Italian - Prosciutto, salami, capicola, provolone, lettuce, tomato & Italian dressing
• Mediterranean - Artichokes, roasted red bell pepper, cucumbers, feta, spinach hummus
• Chicken Caesar Wrap - Grilled chicken, romaine hearts, Caesar dressing
• Fresh Lobster Salad Sliders - MP
• Chicken, Broccoli, Alfredo - $98.00 per tray
• Baked Macaroni & Cheese - $90.00 per tray
• Bolognese over Penne - $98.00 per tray
• Assorted Cookie - $15.00 per dozen
• Mini Pastries - $19.00 per dozen
• Chocolate Torte or Limoncello Cake - $5.00 per guest
• Ice Cream Sundae Station - $5.00 per guest
• Soda Bar - $3.50 per guest
• Juice Bar - $4.50 per guest
• Coffee & Tea Station - $3.75 per guest
• Domestic & Imported Cheese & Fruit Display - Small $98.00 | Large $155.00
• Fresh Fruit Platter - Small $80.00 | Large $120.00
• Spinach Hummus - Small $80.00 | Large $110.00
• Vegetable Crudites with Herb Dip - Small $80.00 | Large $110.00
• Antipasto - Small $125.00 | Large $185.00
• Baked Brie - $90.00
Buffet Brunch
$31.00 Per Guest
25 guests minimum
Served with fresh-baked cornbread, home fries & freshly brewed coffee & tea.
Available 11:00 am - 3:00 pm
• Scrambled Eggs - With bacon or sausage
• Brioche French Toast - Berry compote & fresh whipped cream
• Breakfast Frittata - Red bell pepper, onion, mushrooms, cheddar cheese, spinach
• Eggs Benedict - Canadian bacon, poached eggs, hollandaise
• House-made Belgian Waffle - Berry compote & fresh whipped cream
• Turkey Rollup - House-roasted turkey, tomato, avocado, garlic aioli
• Roast Beef Rollup - Arugula, tomato, horseradish mayo & Boursin cheese
• Chicken, Broccoli, Alfredo - add +$1.00 per guest
• Juice Bar - $4.50 per guest
•Juice Carafe - $11.00 per carafe
• Mimosa Bowl - $150.00 each
• Soda Bar - $3.50 per guest
• Smoked Salmon Gravlox - $95.00
• Domestic & Imported Cheese & Fruit Display - Small $98.00 | Large $155.00
• Fresh Fruit Platter - Small $80.00 | Large $120.00
• Spinach Hummus - Small $80.00 | Large $110.00
• Vegetable Crudites with Herb Dip - Small $80.00 | Large $110.00
• Antipasto - Small $125.00 | Large $185.00
• Baked Brie - $90.00
• Raw Bar (oysters, clams & shrimp) - $150.00 | With Lobster Tails - MP
• Assorted Cookie - $15.00 per dozen
• Mini Pastries - $19.00 per dozen
• Chocolate Torte or Limoncello Cake - $5.00 per guest
• Ice Cream Sundae Station - $5.00 per guest
Lunch Buffet
$31.00 Per Guest (25 guest minimum)
Available 11:00 AM - 3:00 PM
Served with fresh-baked dinner rolls & freshly brewed coffee & tea
Choice of one:
• Bistro Salad (mixed greens, cherry tomatoes, cucumber, onions & balsamic dressing)
• Caesar Salad (romaine hearts, parmesan, house croutons)
Choice of two:
• Baked Haddock
• Shrimp Scampi with pasta
• Chicken Parmesan
• Glazed Salmon
• Roast Beef with Au Jus
• Blackened Chicken Pasta
• Eggplant Lasagna
• Chicken, Broccoli & Alfredo
• Sausage, Pepper & Onion
• Chicken Saltimbocca
• Stuffed Chicken
• Lobster Mac & Cheese $5.00 per guest
• Sirloin Tips $5.00 per guest
Choice of one:
• Roasted Potatoes & Vegetables Penne with Pomodoro
• House Rice
• Assorted Cookie $15.00 per dozen
• Mini pastries $19.00 per dozen
• Chocolate Torte or Limoncello Cake $5.00 per guest
• Ice Cream Sundae Station $5.00 per guest
• Domestic & Imported Cheese & Fruit Display - Small $98.00 | Large $155.00
• Fresh Fruit Platter - Small $80.00 | Large $120.00
• Spinach Hummus - Small $80.00 | Large $110.00
• Vegetable Crudites with Herb Dip - Small $80.00 | Large $110.00
• Antipasto - Small $125.00 | Large $185.00
• Baked Brie - $90.00
• Raw Bar (oysters, clams & shrimp) - $150.00
• Raw Bar with Lobster Tails - MP
Menu Additions
To ensure your party is perfectly tailored to you
Small $98.00 | Large $155.00
Small $80.00 | Large $120.00
Small $80.00 | Large $110.00
Small $125.00 | Large $185.00
Small $80.00 | Large $110.00
Oysters, clams & shrimp